A deep red berry granule with a wonderfully sharp & tangy taste. Serving Suggestions: Sumac is great sprinkled on kebabs and in salads. You can add it to rice and couscous for fantastic colour and flavour. Sumac is delicious sprinkled in hot and cold sandwiches.
A smooth hot paste of chillies, tomatoes and garlic. Use a teaspoon of Harissa with your meal as a table condiment. Add a little couscous or mix into soups for an extra kick. Alternatively, mix with mayonnaise to make a delicious spicy dip.