Description
Ingredients: buckwheat flour
Allergens in bold
Nutritional Information Per 100g Energy 1480kJ / 349kcal Fat 2.1g of which saturates 0.4g Carbohydrate 68g of which sugars 0.8g Fibre 3.1g Protein 13.2g Salt 0.03g
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£4.39
A stoneground wholemeal buckwheat flour milled from 100% wholegrain, organic buckwheat. Buckwheat flour is traditionally used for making pancakes, noodles and pasta but it’s natural sweetness also makes it delicious for home baking.
This product is Soil Association and Kosher certified.
In stock
Ingredients: buckwheat flour
Allergens in bold
Nutritional Information Per 100g Energy 1480kJ / 349kcal Fat 2.1g of which saturates 0.4g Carbohydrate 68g of which sugars 0.8g Fibre 3.1g Protein 13.2g Salt 0.03g
Weight | 1.020 kg |
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Dietary | Vegan / Vegetarian |