Description
Ingredients: Organic Cassava Flour
Allergens in bold
Nutritional Information Per 100g
Energy KJ 1507
Energy Kcal 360
Fat 0g
Fat Of Which Saturates 0g
Carbohydrate 85g
Carbohydrate Of Which Sugar 0g
Fibre 3g
Protein 1g
Salt 0.09g
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£5.15
Cassava flour is a revolutionary ingredient for gluten-free cooking and baking. Naturally gluten-free, nut-free, and grains-free, it offers a mild colour and neutral taste, making it a versatile alternative to wheat flour. With a low glycaemic index, this all-purpose flour is perfect for baking, offering a healthy, nutritious option for a variety of recipes. 100% pure, it’s free from cyanide additives and preservatives, ethically produced from premium whole fresh cassava. Certified by the Vegan Society, this flour is a great choice for anyone seeking a wholesome, plant-based baking option. Wholesome, versatile, and ideal for your gluten-free creations.
In stock
Ingredients: Organic Cassava Flour
Allergens in bold
Nutritional Information Per 100g
Energy KJ 1507
Energy Kcal 360
Fat 0g
Fat Of Which Saturates 0g
Carbohydrate 85g
Carbohydrate Of Which Sugar 0g
Fibre 3g
Protein 1g
Salt 0.09g
| Weight | .550 kg |
|---|---|
| Dietary | Gluten Free, Vegan / Vegetarian |