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£0.85
Keeping your sweet tooth satisfied, our tempting flapjack made with mouth-watering fudge pieces and smooth caramel topping. Perfect for that well-deserved treat time!
In stock
Ingredients: Gluten free oats (40%), golden syrup, sugar, vegetable oil (palm*, rapeseed), milk powder, condensed milk, glucose syrup, cocoa powder, butteroil (milk), soya flour, flavouring, emulsifier: soya lecithin, colour: annatto bixin E160b(i), salt.
Allergens in bold
Nutritional Information Per Bar 80g Energy 1549 Kj / 369 kCal Fat 18.4g of which saturates 10.5g Carbohydrate 44.9g of which sugars 25.9g Fibre 3.2g Protein 4.9g Salt 0.34g
| Weight | 0.090 kg |
|---|---|
| Dietary | Gluten Free, Vegan / Vegetarian |
Organic gluten free cookies baked with our unique blend of naturally gluten free flour, fragrant whole lemon and zesty lemon oil. Great for sharing!
This product is Coeliac UK, Vegan Society, Soil Association and Kosher certified.
In stock
Ideal if you’re after something extra special! With the mix of the rich taste of dark chocolate with the warm spice of ginger, this flapjack will be your new (not so guilty) pleasure.
Out of stock
A delicious shortcake base with added chocolate chips, always a real family favourite. Perfect for diabetics or anyone who is trying to reduce their sugar intake.
Out of stock
