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Cooks & Co Artichoke Bottoms in Brine.
Plump, fleshy and succulent, these artichoke bottoms are at the heart and soul of mediterranean cooking and appear in many a dish.
This product is Vegan.
In stock
Ingredients: Artichoke, water, salt, acidity regulator: citric acid.
Nutritional Information Per 100g
ENERGY KJ 163 kJ
ENERGY KCAL 39 kCal
FAT 0.10g
OF WHICH SATURATES 0.09g
CARBOHYDRATES 6.00g
OF WHICH SUGARS 2.00g
FIBRE 0.00g
PROTEIN 1.50g
SODIUM 0.320g
SALT 0.8g
| Weight | 0.400 kg |
|---|
Green Harissa is an incredibly versatile hot paste of Green Chillies, Coriander, Garlic and Cumin – from an original Middle Eastern recipe.
Sometimes called Schug or Zhoug, this traditional Yemenite hot sauce can be used straight from the jar as a dip or spread for sandwiches, or added to hot meals for a punch of spice.
Out of stock
A delicately flavoured Couscous infused with exotic North African spices and mixed with juicy sultanas and pine nuts.
Moroccan Spiced Couscous is quick and easy to make and can be enjoyed in many ways. Try adding melted butter, nut oils or olive oil – they are easily absorbed and each adds a different character to your couscous dish!
In stock
A smooth hot paste of chillies, tomatoes and garlic. Use a teaspoon of Harissa with your meal as a table condiment. Add a little couscous or mix into soups for an extra kick. Alternatively, mix with mayonnaise to make a delicious spicy dip.
This product is Vegan.
In stock
A smooth flavoursome oyster sauce with spring onions & a subtle hint of garlic and ginger
Out of stock
