Description
Ingredients: Lentil flour (48%), potato starch, vegetable oil (rapeseed), sea salt
Nutritional Information Per 100g
ENERGY KJ 1866 kJ
ENERGY KCAL 446 kCal
FAT 19.50g
OF WHICH SATURATES 1.40g
CARBOHYDRATES 66.00g
OF WHICH SUGARS 2.20g
FIBRE 3.20g
PROTEIN 9.30g
SODIUM 0.760g
SALT 1.9g