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£2.35
The easy way to make a rich flavoured sauce.
This product is Gluten-free and is Vegan.
Out of stock
Ingredients: Brown rice flour, corn-starch (non gm), extract of roasted barley malt (gluten free), hydrolised vegetable protein(non gm), powdered onion, sea salt, ground pepper.
Allergens in bold
Nutritional Information Per 100g ENERGY KJ 87 kJ / ENERGY KCAL 21 kCal FAT 0.10g CARBOHYDRATES 6.00g OF WHICH SUGARS 0.30g FIBRE 0.20g PROTEIN 0.80g SODIUM 0.320g SALT 0.8g
| Weight | 0.165 kg |
|---|---|
| Dietary | Gluten Free, Vegan / Vegetarian |
Clearspring’s award-winning Tofu is a delicious organic, high-protein and low-fat food that tastes as good as the fresh tofu made in Japan. It is ready to enjoy straight from the pack and is extremely versatile – perfect for use in numerous savoury and sweet dishes.
Drain before use. Ready to eat straight out of the pack or as alternative to meat, dairy and eggs
This product is Gluten-free, is Organic and is Vegan.
In stock
DINE IN Béarnaise Sauce is a classic of French cuisine made with tarragon, chervil and shallots. Traditionally served with steak, this creamy sauce is also excellent over smoked fish, with cold meats or in potato salad with tuna or smoked ham.
Out of stock
With our Strawberry Jelly it’s easy to make vegan jelly at home. Simply add boiling water, give it a good stir and leave it to set. For a twist, pop in some fresh berries or, for a more elegant touch, a splash of Prosecco.
Pack size: 85g. Makes 1 pint, serves 4.
In stock
A classic sauce made using only plant-based ingredients to help improve our sustainability. Delicious with asparagus, tofu eggs benedict, coleslaw, potato salad. Eat well. Live well!
This product is Gluten-free and is Vegan.
Ingredients: Sunflower oil water white grape vinegar sugar lemon juice concentrate vegetable protein salt dijon mustard (water mustard seeds white vinegar salt) cornflour natural colour: beta carotene stabiliser: xanthan gum
Out of stock
£2.35