Delivering the finest quality groceries since 1987
£2.19
Made using no artificial additives, Kallo Yeast Free Vegetable Stock Cubes provide a quality, fresh tasting stock to enhance any home prepared dishes.
This product is Gluten-free and is Vegan.
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Ingredients: Sea salt, hydrolysed soya & maize protein, vegetable fat, carrot (3.5%), onion (3.5%), tomato (2%), herbs (lovage, parsley), spices (celery seed, pepper, mace, turmeric).
Allergens in bold
Nutritional Information Per 100g
ENERGY KJ 33 kJ / ENERGY KCAL 8 kCal
FAT 0.60g
OF WHICH SATURATES 0.30g
CARBOHYDRATES 0.20g
OF WHICH SUGARS 0.10g
FIBRE 0.10g
PROTEIN 0.30g
SODIUM 0.400g
SALT 1g
| Weight | 0.1 kg |
|---|
Put 4 heaped teaspoons into a jug, add 280ml boiling water, stir until smooth.
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Less salt but same great flavour. Similar to the Marigold Original Bouillon recipe, just with reduced salt. Perfect for soups, stews, casseroles and a whole lot more. Instantly prepared.
Natural ingredients. No nasties
37% less salt than the Original version
Only 15 calories per cup as a hot drink
Vegan | Gluten Free | Palm Oil Free | Reduced Salt
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Our blend of tamarinds, cayenne peppers, vinegar, garlic and cloves adds a unique spicy flavour to any meal.
Henderson’s Relish is approved by the Vegetarian Society as suitable for vegans, and is gluten free.
Splash it on pies, stews, chips and cheese on toast, or stir it in to your favourite family recipes.
Henderson’s adds flavour to meat, fish and vegetables. It’s even great in salad dressings and Bloody Mary cocktails.
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This robust miso, Genmai Miso in Japanese, has been developed for maximum nutrition. Since it is made using whole soya beans and brown rice, it has a very wholefood nutritional profile.
Depending on the region and climate where the miso is made, the skill and experience of the brewmaster judges when the miso has reached its optimum maturity. This can vary from 6 months during a hot summer period in certain prefecture to 18 months in colder regions.
Enjoy this hearty miso year-round in sauces, spreads, baked dishes, soups and stews.
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