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Pomegranate molasses, a sweet & sharp syrup ideal for salad dressings, marinades or as a cordial.
This product is Gluten-free and Vegan.
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Ingredients: 100% Natural Pomegranate Molasses.
Nutritional Information Per 100g
Energy KJ 1735
Energy Kcal 409
Fat 0.1g
Fat Of Which Saturates 0.1g
Carbohydrate 99.9g
Carbohydrate Of Which Sugar 69.5g
Fibre 0g
Protein 1.3g
Salt 0.15g
| Weight | 0.500 kg |
|---|---|
| Dietary | Gluten Free, Vegan / Vegetarian |
Water, Mustard Seeds (30%), Spirit Vinegar, Salt, Acidity Regulator: Citric Acid
Allergens in bold
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This robust miso, Genmai Miso in Japanese, has been developed for maximum nutrition. Since it is made using whole soya beans and brown rice, it has a very wholefood nutritional profile.
Depending on the region and climate where the miso is made, the skill and experience of the brewmaster judges when the miso has reached its optimum maturity. This can vary from 6 months during a hot summer period in certain prefecture to 18 months in colder regions.
Enjoy this hearty miso year-round in sauces, spreads, baked dishes, soups and stews.
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Biona Sauerkraut infused with Juniper Berries, Biona sauerkraut is a tasty side dish served with salads, grilled vegetables or veggie hot dogs!
This product is Organic, is Vegan and is Biodynamic.
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Delicious in salads, sandwiches, stir fried with vegetables and ideal for casseroles. For the exciting flavour of the sea try it mashed with flaked toasted nori, lemon juice, chopped spring onions and sea salt.
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