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£4.19
Rich and hearty. Created with low-fat duck liver and with a dash of Armagnac, the Duck pate is bursting with flavour.
Out of stock
Ingredients: Pork jowl 47% (France) , duck 28% (low-fat liver, meat, skin, fat) (EU / non EU) , poultry liver 12% (EU / non EU) , milk, eggs, salt, Armagnac 0.8%, spices, natural flavourings.
Nutritional Information Per 100g Energy 1254 kJ / 303 kcal Fat 27g Of which saturated fat 9.8g Carbohydrates 1g Of which sugars 0.4g Proteins 14g Salt 1.5g
| Weight | 0.380 kg |
|---|
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£4.19