This Extra Tall Stainless Steel Side Scraper from PME is perfect for most tall cakes.
This side scraper is both perfectly straight and sharp so you can create perfectly smooth edges around your cake. Seeing as this scraper is stainless steel it can be heated before using and is easily wiped clean. We recommend hand washing only to preserve the shiny finish.
This versatile water pen is perfect for intricate design work to apply small glitter shapes or sparkles to your masterpiece. Use as a time-saver to moisten cake collars, small and large sugar decorations before applying to your cake. Simply fill with water and gently squeeze the handle to release the water through the paint brush.
This modelling tool is ideal for use with a wide range of edible and non-edible materials including sugar paste (rolled fondant), flower paste gum paste), marzipan or craft clays.
Add simple but effective detail to enhance your cakes, flowers and models.
Used to indent or emboss into paste to create a cone shaped hollow, ideal for modelling marzipan fruits e.g. apple, etc.
The serrated cone end creates detailed and realistic throats when making a wide variety of flowers.
This modelling tool is ideal for use with a wide range of edible and non-edible materials including sugar paste (rolled fondant), flower paste gum paste), marzipan or craft clays.
Add simple but effective detail to enhance your cakes, flowers and models.
This modelling tool is ideal for veining of petals and leaves.
Also very useful for animal and figure modelling, creating fine lines and stitching details into models.