Ingredients & Sundries
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£3.39This Cake Release Spray from Cake Star is an essential for cake makers for easy removal of cakes and bakes from tins.
Shake the can well before use then simply spray an even layer on tins from a distance of approx. 20cm before adding the cake mix.
In stock
Cake Star Cake Release Spray 100ml
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£7.99This Cake Release Spray from Cake Star is an essential for cake makers for easy removal of cakes and bakes from tins.
Shake the can well before use then simply spray an even layer on tins from a distance of approx. 20cm before adding the cake mix.
If the nozzle becomes blocked, simply remove and wash in warm soapy water then rinse well and dry before replacing.
In stock
Cake Star Cake Release Spray 400ml
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£14.49This edible spray glaze from Cake Star is perfect for adding a high sheen finish to cake decorations and cake surfaces.
Simply spray from a distance of approx 20cm onto the cake or decoration to create the shine effect or add a protective coating.
Out of stock
Cake Star Spray Glaze 200ml
£14.49 Read moreQuick View -
£2.35This edible White wafer paper by Cake Star is great for using in a variety of different ways in both sweet and savoury products. Also known as rice paper, wafer paper is both a versatile and easy product to use.
12 sheets per pack.
Dimensions: 178 x 142mm
In stock
Cake Star White Wafer Paper – 12 Pack
£2.35Add to basketQuick View -
£7.29280ml bottle – use to colour flowers made out of sugar or cold porcelain or to glaze leaves.
Add liquid, paste or powder colour to the solution to dip flowers. Add to confections glaze for creating glossy leaves.
In stock
Culpitt Dipping Solution 280ml
£7.29Add to basketQuick View -
£2.99Dr. Oetker Liquid Glucose or (Glucose Syrup) is a thick, clear syrup that controls the formation of sugar crystals, which is particularly important when making frozen desserts and confectionery. It can also be used in a variety of sweet recipes including desserts, cakes, icings and jam making. Our Liquid Glucose comes in a mess free tube for ease of use and dispensing.
Out of stock
Dr. Oetker Glucose Syrup 140g
£2.99 Read moreQuick View -
£2.45A clear, colourless liquid with a sweet taste and is used to soften homemade royal icing.
Can also be added to cakes to give a perceived freshness. Add 1 teaspoon of glycerine per 100g flour.
Out of stock
Dr. Oetker Glycerine 38ml
£2.45 Read moreQuick View -
£4.39Pack of 12 x thin A4 sugar free edible wafer paper. Ideal for macaroons and biscuits when baking.
Also known as rice paper, it can also be used to make cake decorations using food pens or, very sparingly, food colouring.
Packaged dimensions: 300 x 5 x 220mm. Thickness of paper 0.35mm
In stock
Edible Wafer Paper 12 Pack
£4.39Add to basketQuick View -
£5.49Meri White is a white, powdered, egg substitute, which can be used for making royal icing and meringues.
In stock
Meri-White 100g
£5.49Add to basketQuick View -
£4.19- PME Release-a-cake is a quick and easy releasing agent saving you from greasing and flouring your tins every time you bake.
- Simply spread the release-a-cake lightly inside your cake pan with a pastry brush and fill your pan as you normally would.
- Cakes release every time, giving you the ideal surface for decorating.
- Comes in a 236 g bottle with a convenient dispensing twist cap.
In stock
PME Cake Release 236g
£4.19Add to basketQuick View -
£4.69PME piping gel in a secure hard wearing twist cap pot. You can tint piping gel blue to make it look like water, use in royal icing for stringwork, make a stained glass window effect, create transfers and even use it for filling in outlines.
In stock
PME Piping Gel 325g
£4.69Add to basketQuick View -
£3.69- PME Release-a-cake is a quick and easy releasing agent saving you from greasing and flouring your tins every time you bake.
- Cakes release every time, giving you the ideal surface for decorating
In stock
PME Release a Cake 100ml – Aerosol
£3.69Add to basketQuick View -
£3.99These mini striped chocolate cigarellos by PME are perfect for decorating chocolate cakes, desserts and other sweet treats.
Cigarellos are a favourite of wedding cake decorators and help to make a stunning centrepiece on any cake for any special occasion.
In stock
PME Striped Mini Cigarellos 100g
£3.99Add to basketQuick View -
£2.99Rainbow Dust Edible Glue is great for use in all aspects of cake decorating.
Paint it onto cakes to hold icing, sprinkles or cake decorations in place and use it when assembling models to secure individual pieces together.
In stock
Rainbow Dust Edible Glue 25ml
£2.99Add to basketQuick View -
£4.99Rainbow Dust Edible Glue is great for use in all aspects of cake decorating.
Paint it onto cakes to hold icing, sprinkles or cake decorations in place and use it when assembling models to secure individual pieces together.
In stock
Rainbow Dust Edible Glue 50ml
£4.99Add to basketQuick View -
£2.19Glycerine from Rainbow Dust is from the Sugarcraft Essentials range which is a must for cake decorating.
It is used mostly in Royal Icing, particularly when covering cakes as adding it to the icing will prevent it from setting too hard.
This Glycerine is available in a 50ml pot.
In stock
Rainbow Dust Glycerine 50ml
£2.19Add to basketQuick View -
£7.69Part of the Sugarcraft Essentials Range from Rainbow Dust, this Gum Tragacanth is used in a similar way to Tylo Powder.
Gum Tragacanth is stronger and is used in sugarcrafting to make Flowerpaste, Pastillage and Mexican paste to create cake decorations that will harden upon drying.
Out of stock
Rainbow Dust Gum Tragacanth 25g
£7.69 Read moreQuick View -
£10.99Part of the Sugarcraft Essentials Range from Rainbow Dust, this Gum Tragacanth is used in a similar way to Tylo Powder.
Gum Tragacanth is stronger and is used in sugarcrafting to make Flowerpaste, Pastillage and Mexican paste to create cake decorations that will harden upon drying.
Out of stock
Rainbow Dust Gum Tragacanth 50g
£10.99 Read moreQuick View -
£3.59Icing Whitener from Rainbow Dust is great for adding a crisp white finish to buttercream and sugar paste.
Simply blend or knead into your chosen icing to top or decorate your cakes and cupcakes.
In stock
Rainbow Dust Icing Whitener 25g
£3.59Add to basketQuick View -
£7.99Tylose powder is a synthetic gum powder that can be used to strengthen any type of icing, by simply kneading into your paste. This product can be used to make your own edible glue by mixing 1 part Tylo Powder to 30 parts water and leaving overnight. Dilute if necessary
Out of stock
Rainbow Dust Tylo Powder 120g
£7.99 Read moreQuick View -
£4.99This Tylo Powder from Rainbow Dust is used by sugarcrafters as a hardener for when a firmer finish is needed. For example, it can be added to sugar paste to make it firmer for making models and other cake decorations.
It is also possible to make glue by adding a small amount of Tylo to water. Leave overnight for the Tylo to disperse, and this will produce an instant glue.
In stock
Rainbow Dust Tylo Powder 50g
£4.99Add to basketQuick View -
£6.59Tylose powder is a synthetic gum powder that can be used to strengthen any type of icing, by simply kneading into your paste. This product can be used to make your own edible glue by mixing 1 part Tylo Powder to 30 parts water and leaving overnight. Dilute if necessary
In stock
Rainbow Dust Tylo Powder 80g
£6.59Add to basketQuick View -
£2.69An edible varnish for use wherever a high gloss is required, or as a protective coating. Use on sugar, chocolate and marzipan.
Mix confectioners’ glaze or glaze cleaner with Squires Kitchen’s Metallic and Lustre dusts to create edible paint.
Perfect for fine detailed work such as creating gold or silver piping effects.
In stock
Squires Confectioners Glaze 20ml
£2.69Add to basketQuick View -
£4.79Gum Tragacanth is a natural product that adds strength and stretch to sugar products. Can be used in modelling paste, flower paste and pastillage.
In stock
Squires Gum Tragacanth 14g
£4.79Add to basketQuick View -
£4.59Sugarflair Confectioners Glaze
Brush on to give a high shine finish to any sugarcraft work.
In stock
Sugarflair Confectioners Glaze 50g
£4.59Add to basketQuick View -
£15.69Liquid Glucose syrup can be incorporated into sugarpaste, royal icing and chocolate modelling pastes to add stretch. GLUTEN FREE
In stock
Sugarflair Glucose 400g
£15.69Add to basketQuick View -
Sugarflair Glycerine 45g
£2.99Add to basketQuick View -
£4.39Add a touch of sparkle to your creations using real Gold Leaf.
Apply by brushing the Gold Leaf on to sugarpaste which has been dampened, in the required area, using cooled, boiled water.
83 x 83mm sheet.
In stock
Sugarflair Gold Leaf Sheet
£4.39Add to basketQuick View -
£4.39This 20g pot of natural edible Gum Arabic comes in a powder form. It may be used in baking, as a glue or as a glaze/varnish.
In stock
Sugarflair Gum Arabic 20g
£4.39Add to basketQuick View -
£6.99Gum Tragacanth is stronger and is used in sugarcrafting to make Flowerpaste, Pastillage and Mexican paste to create cake decorations that will harden upon drying.
Out of stock
Sugarflair Gum Tragacanth 14g
£6.99 Read moreQuick View -
£2.79Rejuvenator Fluid is used to thin down the Edible Liquid colours and also to clean the brush. It can also be used to mix with dusting colours to make a liquid colour for painting.
In stock
Sugarflair Rejuvenator Fluid 14ml
£2.79Add to basketQuick View -
£8.29Rejuvenator Fluid is used to thin down the Edible Liquid colours and also to clean the brush. It can also be used to mix with dusting colours to make a liquid colour for painting.
In stock
Sugarflair Rejuvenator Fluid 280ml
£8.29Add to basketQuick View -
£3.69Add a touch of sparkle to any wedding or celebration cake with real Silver Leaf.
Apply by brushing the Silver Leaf on to sugarpaste which has been dampened in the required area, using cooled, boiled water.
83 x 83mm sheet.
In stock
Sugarflair Silver Leaf Sheet
£3.69Add to basketQuick View -
£4.19Sugarflair Sugarcel is an alternative to gum tragacanth when you want to stiffen a sugar paste or turn royal icing into a florist paste.
In stock
Sugarflair Sugarcel 14g
£4.19Add to basketQuick View -
£3.79This powder will whiten royal icing and sugarpaste. Can also be used for painting when mixed with pure alcohol. 20g.
In stock
Sugarflair Superwhite Icing Whitener 20g
£3.79Add to basketQuick View
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