Ingredients & Sundries

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  • £5.49

    Meri White is a white, powdered, egg substitute, which can be used for making royal icing and meringues.

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    Meri-White 100g Tub

    Meri-White 100g Tub

    £5.49
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  • £4.19
    • PME Release-a-cake is a quick and easy releasing agent saving you from greasing and flouring your tins every time you bake.
    • Simply spread the release-a-cake lightly inside your cake pan with a pastry brush and fill your pan as you normally would.
    • Cakes release every time, giving you the ideal surface for decorating.
    • Comes in a 236 g bottle with a convenient dispensing twist cap.

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    PME Cake Release 236g

    PME Cake Release 236g

    £4.19
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  • £3.55
    • PME Release-a-cake is a quick and easy releasing agent saving you from greasing and flouring your tins every time you bake.
    • Cakes release every time, giving you the ideal surface for decorating

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    PME Release a Cake 100ml - Aerosol

    PME Release a Cake 100ml – Aerosol

    £3.55
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  • £2.99

    Rainbow Dust Edible Glue is great for use in all aspects of cake decorating.

    Paint it onto cakes to hold icing, sprinkles or cake decorations in place and use it when assembling models to secure individual pieces together.

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    Rainbow Dust Edible Glue 25ml

    Rainbow Dust Edible Glue 25ml

    £2.99
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  • £4.99

    Rainbow Dust Edible Glue is great for use in all aspects of cake decorating.

    Paint it onto cakes to hold icing, sprinkles or cake decorations in place and use it when assembling models to secure individual pieces together.

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    Rainbow Dust Edible Glue 50ml

    Rainbow Dust Edible Glue 50ml

    £4.99
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  • £2.19

    Glycerine from Rainbow Dust is from the Sugarcraft Essentials range which is a must for cake decorating.

    It is used mostly in Royal Icing, particularly when covering cakes as adding it to the icing will prevent it from setting too hard.

    This Glycerine is available in a 50ml pot.

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    Rainbow Dust Glycerine 50ml

    Rainbow Dust Glycerine 50ml

    £2.19
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  • £7.99

    Tylose powder is a synthetic gum powder that can be used to strengthen any type of icing, by simply kneading into your paste. This product can be used to make your own edible glue by mixing 1 part Tylo Powder to 30 parts water and leaving overnight. Dilute if necessary

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    Rainbow Dust Tylo Powder 120g

    Rainbow Dust Tylo Powder 120g

    £7.99
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  • £4.99

    This Tylo Powder from Rainbow Dust is used by sugarcrafters as a hardener for when a firmer finish is needed. For example, it can be added to sugar paste to make it firmer for making models and other cake decorations.

    It is also possible to make glue by adding a small amount of Tylo to water. Leave overnight for the Tylo to disperse, and this will produce an instant glue.

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    Rainbow Dust Tylo Powder 50g

    Rainbow Dust Tylo Powder 50g

    £4.99
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  • £6.59

    Tylose powder is a synthetic gum powder that can be used to strengthen any type of icing, by simply kneading into your paste. This product can be used to make your own edible glue by mixing 1 part Tylo Powder to 30 parts water and leaving overnight. Dilute if necessary

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    Rainbow Dust Tylo Powder 80g

    Rainbow Dust Tylo Powder 80g

    £6.59
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  • £2.69

    An edible varnish for use wherever a high gloss is required, or as a protective coating. Use on sugar, chocolate and marzipan.

    Mix confectioners’ glaze or glaze cleaner with Squires Kitchen’s Metallic and Lustre dusts to create edible paint.

    Perfect for fine detailed work such as creating gold or silver piping effects.

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    Squires Confectioners Glaze 20ml

    Squires Confectioners Glaze 20ml

    £2.69
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  • £4.79

    Sugarflair Confectioners Glaze

    Brush on to give a high shine finish to any sugarcraft work.

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    Sugarflair Confectioners Glaze 50g

    Sugarflair Confectioners Glaze 50g

    £4.79
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  • £2.99

    Perfect for use with royal icing or to soften chocolate.

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    Sugarflair Glycerine 45g

    Sugarflair Glycerine 45g

    £2.99
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  • £4.89

    Add a touch of sparkle to your creations using real Gold Leaf.

    Apply by brushing the Gold Leaf on to sugarpaste which has been dampened, in the required area, using cooled, boiled water.

    83 x 83mm sheet.

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    Sugarflair Gold Leaf Sheet

    Sugarflair Gold Leaf Sheet

    £4.89
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  • £2.79

    Rejuvenator Fluid is used to thin down the Edible Liquid colours and also to clean the brush. It can also be used to mix with dusting colours to make a liquid colour for painting.

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    Sugarflair Rejuvenator Fluid 14ml

    Sugarflair Rejuvenator Fluid 14ml

    £2.79
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  • £7.89

    Rejuvenator Fluid is used to thin down the Edible Liquid colours and also to clean the brush. It can also be used to mix with dusting colours to make a liquid colour for painting.

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    Sugarflair Rejuvenator Fluid 280ml

    Sugarflair Rejuvenator Fluid 280ml

    £7.89
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  • £3.99

    Add a touch of sparkle to any wedding or celebration cake with real Silver Leaf.

    Apply by brushing the Silver Leaf on to sugarpaste which has been dampened in the required area, using cooled, boiled water.

    83 x 83mm sheet.

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    Sugarflair Silver Leaf Sheet

    Sugarflair Silver Leaf Sheet

    £3.99
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  • £4.19

    Sugarflair Sugarcel is an alternative to gum tragacanth when you want to stiffen a sugar paste or turn royal icing into a florist paste.

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    Sugarflair Sugarcel 14g

    Sugarflair Sugarcel 14g

    £4.19
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