The Chef Aid Sieves can be used as a sieve and colander. With a metal stand unlike other sieves it rests on the surface for draining to help prevent spillages. The stainless steel material has small perforations allowing you to use as you would a fine mesh sieve but with the strength of a colander. It is easy to clean and has a long handle.
Our hand-held bean slicer strings and slices in a flash. It has a sharp integral blade to cut the beans efficiently. Simply push the beans through the stainless steel blade one at a time.