A smooth hot paste of chillies, tomatoes and garlic. Use a teaspoon of Harissa with your meal as a table condiment. Add a little couscous or mix into soups for an extra kick. Alternatively, mix with mayonnaise to make a delicious spicy dip.
Our Rose Harissa is a hot chilli paste with fragrant spices and rose petals. The subtle sweetness of rose petals balances with the heat and smokiness of chillies to create a delicious depth of flavour.
A versatile paste, Rose Harissa can be used as a spread for wraps and sandwiches, added to mayonnaise or yogurt for a tasty dip, for coating and marinating meats or mixed into couscous and rice for an extra kick.
Wholegrain Freekeh are young grains of wheat that are harvested at their nutritional peak and lightly toasted. Unlike our Greenwheat Freekeh, the grains are not cracked and remain whole. With a nutty taste, wholesome texture and hint of smokiness, Wholegrain Freekeh makes a flavourful alternative to rice, couscous and bulgur wheat.
Low GI/low insulin response (good for diabetics)
High in Fibre (up to 4 times more than Brown rice!)
High in Protein (Approx. 60% higher than rice)
Higher in Magnesium, Potassium, Calcium & Iron compared to rice and pasta