Description
Ingredients: 100% potato starch.
Allergens in bold
Nutritional Information Per 100g
ENERGY KJ 1364 kJ
ENERGY KCAL 326 kCal
FAT 0.10g
CARBOHYDRATES 81.00g
FIBRE 0.00g
PROTEIN 0.20g
SODIUM 0.012g
SALT 0.03g
Delivering the finest quality groceries since 1987
£2.79
Potato starch – also known as potato flour – is extracted from potatoes. As part of the starch component of a gluten-free flour blend, potato starch lends a light, fluffy texture to baked goods. It is also a great thickener in gravies, sauces, and even in custards and puddings, which typically use corn starch. Use potato flour to bake muffins and cookies or add it to sauces, gravies and soups to create a thicker consistency.
This product is Vegan.
In stock
Ingredients: 100% potato starch.
Allergens in bold
Nutritional Information Per 100g
ENERGY KJ 1364 kJ
ENERGY KCAL 326 kCal
FAT 0.10g
CARBOHYDRATES 81.00g
FIBRE 0.00g
PROTEIN 0.20g
SODIUM 0.012g
SALT 0.03g
Weight | 0.520 kg |
---|---|
Dietary | Gluten Free, Vegan / Vegetarian |