Description
Ingredients: Wholewheat flour, kamut (khorasan wheat), spelt, maize flour. Allergens in BOLD
Nutritional Information Typical composition per 100g ....energy kJ..................... 1427 kJ ....energy kCal................. 341 kCal ....protein.......................... 8.01g ....carbohydrates............ 0.67g ........of which sugars..... 64.90g ....fat................................... 2.66g ........of which saturates. 2.66g ....fibre............................... 3.86g ....sodium.......................... 1.700g ....salt................................. 4.25g