Description
Ingredients: garlic
Allergens in bold
Garlic Powder 100g Pack
£1.20/100g Pack
1/4 teaspoon of garlic powder is equivalent to one garlic clove.
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£1.95/100g PackArrowroot is a starch extract from the root of the maranta plant, native to the Americas. It is used for thickening sauces and syrups; when heated the starch turns to jelly and so thickens the liquid. Unlike other thickeners it is completely tasteless and gives a clear finish.
Mix arrowroot with cold water until completely dissolved. Then add mixture to sauce or liquid to be thickened, stirring constantly with a wire whisk (if adding to liquid only) or a wooden spoon (if adding to liquid with chunks) until it reaches desired consistency. Generally speaking, the real thickening happens when boiling temperatures are reached. Keep in mind it will continue to thicken slightly even after removed from heat, so keep stirring for a couple of minutes to be safe. One tablespoon of Arrowroot will thicken one cup of liquid or is the equivalent of 2 tablespoons of flour thickeners.
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Arrowroot 100g Pack
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£1.15/50g PackThese hot dried crushed chillies are great for adding to recipes either as an ingredient or sprinkled over food.
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Chilli Flakes
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£2.09Enjoy the taste and flavour of hot Scotch Bonnet pepper in your cooking, the easy way!
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Fissi Chilli Pepper Puree 110g
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£3.95A smooth hot paste of chillies, tomatoes and garlic. Use a teaspoon of Harissa with your meal as a table condiment. Add a little couscous or mix into soups for an extra kick. Alternatively, mix with mayonnaise to make a delicious spicy dip.
This product is Vegan.
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Alfez Harissa Paste 180g
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