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£0.70/250g
Use to make traditional mushy peas. Can also be used in soups, stews and casseroles.
Soak the peas in plenty of cold water for at least 8 hours or overnight. Drain and rinse, cover with fresh water and bring to the boil. Simmer until tender (around 1 – 1 1/4 hours). Drain and season to taste.
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Ingredients: Marrowfat Peas
Allergens in bold
Suitable for Vegans and Vegetarians
Nutritional Information Typical per 100g ENERGY 1247 kJ / 298 kCal FAT 1.30g OF WHICH SATURATES 0.50g CARBOHYDRATES 50.00g OF WHICH SUGARS 2.40g FIBRE 13.10g PROTEIN 21.60g SODIUM 0.000g SALT 0g
Please note: This product is sold loose and packed to order.
| Dietary | Vegan / Vegetarian |
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These dark speckled lentils are delicious in soups, nut roasts, stews and pie fillings.
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Organic green lentils simply in water.
All Mr. Organic food is made with organically grown ingredients and love for our planet.
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Organic butter beans simply in water!
Beans are little troopers. Did you know you can make bean cakes? Even bean fudge? A bean is about as versatile and nutritious as veg can get.
All Mr. Organic food is made with organically grown ingredients and love for our planet.
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Cultivated for thousands of years in China & Japan, the mellow flavour of the Aduki blends well with most grains and vegetables.
Soak the beans in plenty of cold water for at least 8 hours or overnight. Drain and rinse, cover with fresh water and bring to the boil. Simmer until tender (around 40 minutes). Drain and season to taste, or add to your favourite recipe.
Also known as adzuki bean, azuki bean, aduki bean, red bean, or red mung bean.
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