These sugar boots by PME are perfect for football or sports themed birthday and celebration cakes. With no need for any modelling, these decorations make fantastic time savers. Although made from sugar, we do NOT recommend eating this product.
This modelling tool is ideal for use with a wide range of edible and non-edible materials including sugar paste (rolled fondant), flower paste gum paste), marzipan or craft clays.
Add simple but effective detail to enhance your cakes, flowers and models.
For creating simple embossed shell patterns and borders, also ideal for making the feet of marzipan animals.
Use the blade end of the tool to cut and trim the paste.
This modelling tool is ideal for use with a wide range of edible and non-edible materials including sugar paste (rolled fondant), flower paste gum paste), marzipan or craft clays.
Add simple but effective detail to enhance your cakes, flowers and models.
An essential modelling tool used to create features e.g. a smiling or sad mouth, ears, eyebrows, etc.
The comb end of this tools is ideal for marking and embossing a serrated design or pattern.