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£3.99
Just like the restaurant… but even better! A punchy spiced curry sauce with red and green peppers and Punjabi spices.
Free from all of these: Added Sugar, Wheat, Dairy, Ghee, Gluten, Yeast, Artificial Colourings, Coconut, Nuts, Preservatives, Additives.
In stock
Ingredients: Tomatoes (46%), onion (26%), red and green peppers (12%), rapeseed oil, ginger puree, spices (mustard), green chillies, salt, concentrated lemon juice, garlic puree, ground coriander, turmeric, paprika, chilli powder, cumin seeds, fenugreek.
Allergens in bold
Nutritional Information Per 100g Energy 426kj/103kcal of which saturates 0.5g Carbohydrate 5.4g of which sugars 2.4g Salt 1.01g
| Weight | 0.480 kg |
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A very hot curry powder known as fire eaters, suitable for hot curries such as vindaloo.
The perfect base for any Keema dish… This all-in-one Keema Curry Base is traditionally for minced lamb/minced Quorn. Its cooked using large chunks of onion, special Punjabi spices and an extra hit of ginger to give it that deep traditional flavour. Why not use prawns or chicken with this base? Or for a great snack fill pitta pockets with your cooked Keema?
Free from all of these: Sugar, Wheat, Dairy, Ghee, Gluten, Yeast, Artificial Colourings, Coconut, Nuts, Preservatives, Additives.
In stock
This delicious product is great for both sweet and savoury cooking and baking. Our desiccated coconut is 100% coconut without any added preservatives!
A combination of fresh Thai flavours of kaffir lime leaves, Thai basil, coriander and spicy green chillies. Add coconut milk, meat and/or vegetables.
In stock
