Punjaban Keema Curry Sauce 350g


The perfect base for any Keema dish… This all-in-one Keema Curry Base is traditionally for minced lamb/minced Quorn. Its cooked using large chunks of onion, special Punjabi spices and an extra hit of ginger to give it that deep traditional flavour. Why not use prawns or chicken with this base? Or for a great snack fill pitta pockets with your cooked Keema?

Free from all of these: Sugar, Wheat, Dairy, Ghee, Gluten, Yeast, Artificial Colourings, Coconut, Nuts, Preservatives, Additives.

In stock


Ingredients: Tomatoes, Onions, Rapeseed Oil, Ginger, Garlic, Spices, Lemon Juice, Fresh Chillies, Salt, Cumin Seeds

Allergens in bold

Nutritional Information Per 100g
Energy 417kj/102kcal
of which saturates 0.5g
Carbohydrate 5.3g
of which sugars 3.8g
Salt 1.41g

Additional information

Weight 0.480 kg