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An Old French recipe of delicious Blackcurrants sweetened only with fruit juice concentrate.
In stock
Ingredients: Blackcurrants (50%), Unsweetened Fruit Juice Concentrate (grape, date, pineapple), Gelling Agent (Fruit Pectin)
Nutritional Information Per 100g Energy 975k.J., 230 kcal Protein 1g Carbohydrate 56g Of which sugar 56g Of which starch 0g Fat 0g of which saturates 0 Fibre 3.4g Sodium Less than a 0.1g
| Weight | 0.505 kg |
|---|---|
| Dietary | Gluten Free, Vegan / Vegetarian |
Our apricots normally come from Spain and they have been cultivated in Asia for thousands of years, hence their name, Armenian Plum.
Prepared with 50g of Fruit per 100g
In stock
Hartley’s Blackcurrant Jam recipe is full of the finest fruit to make Britain’s best tasting Jam, the perfect topping to your toast in the mornings.
Out of stock
Purely vegetarian pâté based on nutritional yeast, on non-hydrogenated fats and oils and exquisite ingredients, such as herbs, spices or vegetables. Tartex organic vegetarian pâtés are delicious on crackers, toast and as sandwich filler.
This product is Organic, Vegan and Gluten Free
In stock
An Old French recipe of delicious Oranges & Ginger sweetened only with fruit juice concentrate.
In stock
