Use our star cutters to create embossed decorations. Each of our plunger cutters has an easy mechanism which makes embossing cutting and releasing effortless. These plunger cutters can be used with all types of icing including sugarpaste marzipan and almond paste. To cut out your shape simple push down the plunger cutter and eject.
These Star Cutters are ideal for use with a wide range of edible and non-edible materials including: Sugar paste (rolled fondant), petal paste (gum paste), marzipan, craft clays and much more.
Create simple to produce Star Shapes, ideal for Birthday, Wedding and Celebration cakes!
This set of two plastic Culpitt plunger cutters are very simple to use, simply press firmly in to your sugar paste and release to create a gorgeous triple holly leaf.
Use with green sugar paste to decorate the top of your Christmas pudding or sponge cake.
This beautiful hand-made decoration is made from royal icing.
The pretty plaque, in the style of a Christmas Wreath, is a really quick and easy way to decorate a cake, and can be used on a sugar fondant or butter iced cake.