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Organic Ketjap Manis sweet soy sauce. This versatile, richly flavoured sweet soy style sauce is great to have on the table or for use as an ingredient for authentic Indonesian cooking.
This product is suitable for vegetarians, vegans, and is gluten free.
In stock
Ingredients: Sugar, Tamari (Water*, soybeans, Salt, Alcohol), Water, Molasses, Galangal, Coriander, Black Pepper.
Allergens in bold
Nutritional Information Per 15g serving
Energy 29.9kcal
Fat 0.0g
Of which saturates 0.0g
Carbohydrates 6.8g
of which sugars 6.7g
Protein 0.4g
Salt 0.0g
Sodium 2.3mg
| Weight | 0.250 kg |
|---|---|
| Dietary | Gluten Free, Vegan / Vegetarian |
A rich, glossy sauce with a salty flavour, Oyster Sauce is an essential Chinese cooking ingredient. Oyster Sauce is great in stir fries and marinades. Add to dishes towards the end of cooking.
In stock
Concentrated curry sauce paste. As its name suggests the original authentic Chinese curry paste mix that has become a favourite with homeowners and caterers alike.
Suitable for Vegetarians.
Out of stock
Lingham’s Garlic chilli sauce elevates any dish and provides a unique twist of sweet and spicy flavours with a balanced warmth from the added garlic. Perfect to use as a dipping sauce, it is also delicious stirred into stir-fry’s, drizzled over salads or used as a meat glaze or marinade. Over 100 Years of Tradition and Perfection.
In stock
A classic sauce made using only plant-based ingredients to help improve our sustainability. Delicious with asparagus, tofu eggs benedict, coleslaw, potato salad. Eat well. Live well!
This product is Gluten-free and is Vegan.
Ingredients: Sunflower oil water white grape vinegar sugar lemon juice concentrate vegetable protein salt dijon mustard (water mustard seeds white vinegar salt) cornflour natural colour: beta carotene stabiliser: xanthan gum
Out of stock
