Description
Ingredients: Potato flour, tapioca flour, cream of tartar, xantham gum, methylcellulose
Allergens in bold
Delivering the finest quality groceries since 1987
£3.65
Free & Easy Egg Replacer is the perfect solution for wheat-free, gluten-free, dairy-free, and vegan baking. This versatile, low-fat, and soy-free alternative is ideal for all your home baking needs, whether you’re making cakes, cookies, or savoury dishes. Free from preservatives, mustard, and nuts, this egg replacer is suitable for both vegans and vegetarians, providing a convenient way to create delicious bakes without eggs. Simple, reliable, and perfect for your plant-based creations.
This product is Gluten-free and is Vegan.
In stock
Ingredients: Potato flour, tapioca flour, cream of tartar, xantham gum, methylcellulose
Allergens in bold
| Weight | .200 kg |
|---|---|
| Dietary | Gluten Free, Vegan / Vegetarian |