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£5.49Create your very own chocolate Easter eggs with the Cake Star egg mould! This fun and easy mould is perfect for making large chocolate eggs that can be decorated and personalised with writing icing. Great for kids!
Each set contains 2 x half egg moulds.
To use, spread a thin layer of melted chocolate into the mould using the back of a spoon. Turn upside down and place in fridge on greaseproof paper for 5 minutes. Allow chocolate to set. Repeat until desired thickness is achieved. Once set firmly, the chocolate egg will easily pop out of the mould. To stick both halves together, gently warm the edges of each half until melted and lightly press together. Allow to set.
In stock
Cake Star Egg Mould – Large
£5.49 Add to basketQuick View -
£3.69Orgran No Egg contains no cholesterol, no lactose and no egg! It can be used in cakes, meringues or to make egg free mayonnaise. It is also great as a pantry fill as each packet has the equivalent of 66 eggs
This product is Gluten-free and is Vegan.
In stock
Orgran No Egg – For Baking – Egg Replacer 200g
£3.69 Add to basketQuick View
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