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Aromatic Egyptian style rub of toasted nuts, seeds & spices for meat, vegetables, rice, salads – everything!
This product is Vegan.
In stock
Ingredients: sesame seeds (36%), mixed spices (29%) (coriander, cumin), mixed nuts (almonds 12%, hazelnuts 12%), salt, garlic, thyme, black pepper.
Allergens in bold
Nutritional Information: Typical composition per 100g
energy 1795 kJ 429 kCal
fat 39.90g
of which saturates 4.30g
carbohydrates 6.30g
of which sugars 1.40g
fibre 8.80g
protein 15.70g
sodium 2.000g
salt 5.00g
| Weight | 0.300 kg |
|---|---|
| Dietary | Gluten Free, Vegan / Vegetarian |
Tricolour Quinoa is a colourful mix of small white, red and black grain-like seeds which have a delicately nutty flavour when cooked. They are naturally gluten-free and highly nutritious as Tricolour Quinoa contains all 9 essential Amino Acids.
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Delicious in salads, sandwiches, stir fried with vegetables and ideal for casseroles. For the exciting flavour of the sea try it mashed with flaked toasted nori, lemon juice, chopped spring onions and sea salt.
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Belvoir boil organic fresh root ginger to make our own extract and this gives an exceptionally strong fresh ginger bite to this cordial. The added fresh organic lemon juice makes it very refreshing. Dilute with sparkling water for a real ginger beer or with hot water for a great hot toddy. Mixed with vodka makes a great Moscow Mule.
This product is Gluten-free, is Organic and is Vegan.
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One of the most popular vegetarian and vegan foods in the Middle East, Falafel are made with ground chickpeas, herbs and spices and are a simple, yet delicious food.
Falafel are commonly served in a pitta bread or flatbread. The falafel balls are topped with salads, pickled vegetables, hot sauce and drizzled with tahini-based sauces. Falafel balls may also be eaten alone as a snack or served as part of a mezze.
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