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£2.19
Thai cuisine is famous for blending sweet, salty, spicy, sour and bitter flavours in one dish. Extracted from the pod of the tamarind tree, this paste is used in Asian dishes to add a superb tangy and sour flavour. Use instead of lime juice in Thai dishes for an authentic taste.
This product is Gluten-free and is Vegan.
In stock
Ingredients: Tamarind (60%), water, salt, sugar, citric acid
Nutritional Information Per 100g
ENERGY KJ 431 kJ
ENERGY KCAL 103 kCal
FAT 0.00g
CARBOHYDRATES 25.00g
OF WHICH SUGARS 12.00g
FIBRE 1.90g
PROTEIN 1.10g
SODIUM 1.840g
SALT 4.6g
| Weight | 0.230 kg |
|---|---|
| Dietary | Gluten Free, Vegan / Vegetarian |
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