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£2.29
Blue Dragon Mirin is a sweetened rice wine, made by blending the naturally fermented extract from steamed rice with glucose. It is a Japanese seasoning and adds a gentle sweetness to dishes such as grilled foods and well as seasoning Sushi Rice. It is suitable for vegetarians, vegans
In stock
Ingredients:
Glucose Syrup, Water, Rice Extract [Water, Rice, Alcohol, Salt, Acidity Regulator (Citric Acid)], Sugar, Spirit Vinegar, Acidity Regulator (Phosphoric Acid), Cane Molasse
| Dietary | Vegan / Vegetarian |
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With its firm, springy texture, Pearl Couscous makes a great base for hot meals, like a tagine, but can also be chilled and used to make quick, delicious and satisfying salads!
Pearl Couscous cooks quickly and is easy to make, contains no saturated fat and is all-natural with no preservatives or added salt.
In stock
A delicately flavoured Couscous infused with exotic North African spices and mixed with juicy sultanas and pine nuts.
Moroccan Spiced Couscous is quick and easy to make and can be enjoyed in many ways. Try adding melted butter, nut oils or olive oil – they are easily absorbed and each adds a different character to your couscous dish!
In stock
A smooth flavoursome oyster sauce with spring onions & a subtle hint of garlic and ginger
Out of stock
Bulgur Wheat is a versatile golden grain used in many Mediterranean cuisines and especially popular in the Middle East.
A good source of protein and fibre, Bulgur Wheat makes an excellent alternative to rice, couscous and potatoes.
Out of stock
