Pataks
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£3.59A sweet pickle made with aubergines and spices, known in India as ‘Brinjal Pickle’.
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Patak’s Aubergine Pickle (Brinjal) 312g
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£3.59A fresh-tasting pickle, with a blend of green chilli, aromatic ginger and traditional spices to deliver a deliciously balanced chilli kick.
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Patak’s Chilli Pickle 283g
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£3.19A delicate blend of coconut and aromatic spices including turmeric, cumin and fennel for a beautifully balanced Korma dish.
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Patak’s Korma Curry Paste 290g
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£3.59The Patak’s original lime pickle, with a delicious blend of tangy lime and traditional spices.
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Patak’s Lime Pickle – Medium 283g
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£3.19A delicate blend of aromatic spices, coriander, paprika and chilli for a beautifully balanced Madras dish.
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Patak’s Madras Curry Paste 283g
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£3.59A classic Indian pickle, celebrating India’s national fruit, combining deliciously fruity Totapuri and Rajapuri mangoes with whole spice seeds like Kalonji, Ajwain and Fenugreek.
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Patak’s Mango Pickle – Medium 283g
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£3.59A versatile pickle with a unique blend of fruity mangoes, tangy limes and green chillies.
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Patak’s Mixed Pickle 283g
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£3.29A delicate blend of aromatic spices including paprika, fennel, coriander and cloves for a beautifully balanced Rogan Josh dish.
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Patak’s Rogan Josh Curry Paste 283g
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£4.29A blend of aromatic spices including paprika, cumin and coriander for a beautifully balanced Tikka Masala dish.
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Patak’s Tikka Masala Curry Paste 283g
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£3.19Our authentic blend of aromatic spices including chilli and coriander for a beautifully balanced vindaloo dish.
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Patak’s Vindaloo Curry Paste 283g
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£2.29Restaurant style Pappadums. Cook at home in seconds.
Pappadums are thin lentil crackers and are the most commonly eaten Indian food. Patak’s pappadums are made to a traditional Indian recipe and are sun-dried to preserve the flavours. They are ideal as a starter, a snack on their own, with chutneys, pickles, raita or as a main meal accompaniment.
This product is Vegan.
In stock
Pataks Plain Pappadums 10 Pack 100g
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