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  • £7.59

    Also known as Mugi Miso, it is the traditional miso of rural Japan. This superb miso is made by traditional methods and is fully aged in cedarwood kegs for 1 to 2 years.

    It adds a rich flavour and concentrated goodness to sauces, baked dishes, soups and beans. It also makes an outstanding miso soup.

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    Clearspring Organic Barley Miso 300g

    Clearspring Organic Barley Miso 300g

    £7.59
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  • £4.39

    This robust miso, Genmai Miso in Japanese, has been developed for maximum nutrition. Since it is made using whole soya beans and brown rice, it has a very wholefood nutritional profile.

    Depending on the region and climate where the miso is made, the skill and experience of the brewmaster judges when the miso has reached its optimum maturity. This can vary from 6 months during a hot summer period in certain prefecture to 18 months in colder regions.

    Enjoy this hearty miso year-round in sauces, spreads, baked dishes, soups and stews.

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    Clearspring Organic Brown Rice Miso 150g

    Clearspring Organic Brown Rice Miso 150g

    £4.39
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  • £6.59

    This robust miso, Genmai Miso in Japanese, has been developed for maximum nutrition. Since it is made using whole soya beans and brown rice, it has a very wholefood nutritional profile.

    Depending on the region and climate where the miso is made, the skill and experience of the brewmaster judges when the miso has reached its optimum maturity. This can vary from 6 months during a hot summer period in certain prefecture to 18 months in colder regions.

    Enjoy this hearty miso year-round in sauces, spreads, baked dishes, soups and stews.

    In stock

    Clearspring Organic Brown Rice Miso 300g

    Clearspring Organic Brown Rice Miso 300g

    £6.59
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  • £6.49

    This robust miso, Genmai Miso in Japanese, has been developed for maximum nutrition. Since it is made using whole soya beans and brown rice, it has a very wholefood nutritional profile.

    Depending on the region and climate where the miso is made, the skill and experience of the brewmaster judges when the miso has reached its optimum maturity. This can vary from 6 months during a hot summer period in certain prefecture to 18 months in colder regions.

    Enjoy this hearty miso year-round in sauces, spreads, baked dishes, soups and stews.

    In stock

    Clearspring Organic Brown Rice Miso Pouch 300g

    Clearspring Organic Brown Rice Miso Pouch 300g

    £6.49
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  • £5.99

    Revered for centuries as the most famous miso in Japan and celebrated as the miso supplied to the Emperor of Japan for over one hundred years, this pure soya bean miso is a powerhouse of concentrated nutrition, with twice as much protein than either long aged Brown Rice or Barley Miso. It is produced by miso craftmen of five centuries, using large seasoned cedarwood kegs to fully mature for up to 3 years. As a result, Hatcho miso is also considered the most effective.

    Dark and rich, this miso has a distinctive taste that can add an interesting new flavour to everyday cooking, especially soups, sauces and condiments.

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    Clearspring Organic Hatcho Miso Pouch 300g

    Clearspring Organic Hatcho Miso Pouch 300g

    £5.99
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  • £4.49

    Miso is a flavourful Japanese soya food that makes a rich, satisfying soup. This Hearty Red miso soup is made to a traditional Japanese recipe. Red miso base with spring onions and wakame sea vegetable.

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    Clearspring Organic Hearty Red Miso Soup with Sea Vegetables 40g (4x10g)

    Clearspring Organic Hearty Red Miso Soup with Sea Vegetables 40g (4x10g)

    £4.49
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  • £3.55

    Japanese whole soya food that makes a rich, satisfying soup. It contains all the fresh and smooth flavour of its high quality ingredients sourced from Japan, and blended to a delicious recipe.

    This product is Vegan, Organic and is Gluten Free

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    Clearspring Organic Instant Brown Rice Miso Soup Paste 60g (4x15g)

    Clearspring Organic Instant Brown Rice Miso Soup Paste 60g (4x15g)

    £3.55
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  • £4.79

    Clearspring Organic Mellow White Instant Miso Soup Enjoy the rich and satisfying flavours of authentic Japanese miso with Clearspring Organic Mellow White Instant Miso Soup. Made by a fifth-generation family producer in Japan, this soup brings out the full umami depth and delicate sweetness of brown rice miso. Packed with high protein and free from added sugars, artificial flavourings, and just 23 calories per serving, it’s the perfect choice for a quick, nourishing meal. Simply add hot water, and you’ve got a comforting, flavour-packed soup that’s both wholesome and satisfying.

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    Clearspring Organic Mellow White Miso Soup with Tofu & Onions 32g

    Clearspring Organic Mellow White Miso Soup with Tofu & Onions 32g

    £4.79
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  • £4.39

    Miso is a flavourful Japanese soya food that makes a rich, satisfying soup. This luxurious tasting organic miso soup is made with two varieties of miso and two kinds of sea vegetable.

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    Clearspring Organic Miso Soup with Sea Vegetables 40g (4x10g)

    Clearspring Organic Miso Soup with Sea Vegetables 40g (4x10g)

    £4.39
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  • £4.79

    Our Organic White Miso is made to an old family recipe in Japan’s Nagano prefecture and offers a delicious balance of savoury and sweetness whilst still packing an umami punch. Use to make an authentic Japanese miso soup and to enrich the flavour of stews and sauces, or in dressings and even as a glaze.

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    Clearspring Organic White Miso Paste 270g

    Clearspring Organic White Miso Paste 270g

    £4.79
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  • Price range: £1.50 through £8.00

    The perfect base for a warm, hearty broth.

    Cover with cold water and bring to the boil, reduce heat and simmer gently for about 1 hour or until all of the liquid has been absorbed and the broth mix is tender. Fluff with a fork before serving. Season to taste or add to your favourite recipe

    Soup and Broth Mix

    Soup and Broth Mix

    Price range: £1.50 through £8.00
    Select options This product has multiple variants. The options may be chosen on the product page
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  • £1.85

    Use in sushi and sashimi, or add to salad dressings, marinades or noodles for taste.

    A spicy and pungent condiment, wasabi is a renowned ingredient in Japan and around the world for the strong notes of heat that can be felt on your tongue and through your sinuses. Traditionally, wasabi is used to compliment the flavors of fish found in sushi and sashimi cuisines but can also be used to highlight the taste profiles of salad dressings, marinades, and noodle dishes for those looking for a dash of heat and depth of flavour. Suitable for vegans.

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    Yutaka Wasabi Paste 43g

    Yutaka Wasabi Paste 43g

    £1.85
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