stir fry
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£1.19
A rich blend of black beans, garlic & ginger with our famous dark soy sauce
Out of stock
Blue Dragon Black Bean Stir Fry Sauce 120g
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£1.19
The classic noodle dish with a rich blend of soy sauce, garlic and ginger
Out of stock
Blue Dragon Chow Mein Stir Fry Sauce 120g
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£1.89
Naturally brewed, Dark Soy gives dishes colour as well as flavour. It has a darker colour than Light Soy and a richer, less salty flavour. It is perfect for dipping, marinades and colour
In stock
Blue Dragon Dark Soy Sauce 150ml
£1.89Quick View -
£1.99
Fish Sauce (nam pla) is used in Thai cuisine as an essential ingredient for seasoning. It balances with the key flavours of hot, sweet and sour It is matured for 12 months to allow a full rich and salty flavour to develop
In stock
Blue Dragon Fish Sauce 150ml
£1.99Quick View -
£1.89
Naturally brewed for depth of flavour. Light Soy is lighter in colour and more salty in flavour than Dark Soy. It can be used in stir fries, soup and seasoning
In stock
Blue Dragon Light Soy Sauce 150ml
£1.89Quick View -
£1.89
Blue Dragon Original Sweet Chilli Dipping Sauce is created in Thailand from a tangy blend of chilli and garlic.
In stock
Blue Dragon Original Thai Sweet Chilli Sauce 190ml
£1.89Quick View -
£1.19
A smooth flavoursome oyster sauce with spring onions & a subtle hint of garlic and ginger
Out of stock
Blue Dragon Oyster & Spring Onion Stir Fry Sauce 120g
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£2.29
A rich, glossy sauce with a salty flavour, Oyster Sauce is an essential Chinese cooking ingredient. Oyster Sauce is great in stir fries and marinades. Add to dishes towards the end of cooking.
In stock
Blue Dragon Oyster Sauce 150ml
£2.29Quick View -
£1.99
A rich sticky Chinese-style sauce with a blend of soybeans. We love marinating chicken in Hoisin Sauce for a sweet & sticky finish.
In stock
Blue Dragon Rich Hoisin Sauce 190ml
£1.99Quick View -
£1.19
A sweet yet tangy blend of pineapple juice, tomato paste and rice vinegar.
Out of stock
Blue Dragon Sweet & Sour Stir Fry Sauce 120g
£1.19 Read moreQuick View -
£1.19
Our world famous sweet chilli flavour in a delicious sweet and sticky stir fry sauce
Out of stock
Blue Dragon Sweet Chilli & Garlic Stir Fry Sauce 120g
£1.19 Read moreQuick View -
£1.99
White Rice Vinegar is sweeter and more delicate than Western vinegars. It gives the important sour flavour to Oriental dishes such as sweet and sour. White Rice Vinegar is great for dipping, stir fries and dressings
In stock
Blue Dragon White Rice Vinegar 150ml
£1.99Quick View -
£3.39
This sauce has been carefully blended to give a deliciously authentic sweet and sour taste.
Suitable for Vegans.
In stock
Goldfish Chinese Sweet & Sour Sauce Concentrate 405g
£3.39Quick View -
£2.59
Lingham’s Garlic chilli sauce elevates any dish and provides a unique twist of sweet and spicy flavours with a balanced warmth from the added garlic. Perfect to use as a dipping sauce, it is also delicious stirred into stir-fry’s, drizzled over salads or used as a meat glaze or marinade. Over 100 Years of Tradition and Perfection.
- No Artificial Preservatives or Additives
- No Colourings or Flavourings
- No Emulsifiers or Thickeners
- Non GMO Certified
In stock
Lingham’s Garlic Chilli Sauce 280ml
£2.59Quick View -
£2.59
Lingham’s Ginger chilli sauce is the perfect addition for those who want to add a dash of incredible flavour to your dish. The sweet and spicy chilli sauce is very versatile and can be used in many ways. Over 100 Years of Tradition and Perfection.
- No Artificial Preservatives or Additives
- No Colourings or Flavourings
- No Emulsifiers or Thickeners
- Non GMO Certified
In stock
Lingham’s Ginger Chilli Sauce 280ml
£2.59Quick View -
£2.59
Lingham’s Ginger Garlic chilli sauce has a great balance of spice and delicate sweetness with an added warmth of ginger and garlic. It’s perfect to be used as a dipping sauce or delicious used in stir fry’s, drizzled over salads or used as a marinade or glaze, the options are endless. Over 100 Years of Tradition and Perfection.
- No Artificial Preservatives or Additives
- No Colourings or Flavourings
- No Emulsifiers or Thickeners
- Non GMO Certified
In stock
Lingham’s Ginger Garlic Chilli Sauce 280ml
£2.59Quick View -
£2.59
Created in 1908, Lingham’s Original chilli sauce combines a sweet and spicy flavoured chilli sauce to enhance any dish. Over 100 Years of Tradition and Perfection.
- No Artificial Preservatives or Additives
- No Colourings or Flavourings
- No Emulsifiers or Thickeners
- Non GMO Certified
Out of stock
Lingham’s Original Chilli Sauce 280ml
£2.59 Read moreQuick View -
£2.69
Thai cuisine is famous for blending sweet, salty, spicy, sour and bitter flavours in one dish, with fish sauce widely used to season and enhance when cooking. Our vegetarian ‘fish’ sauce is made from seaweed, so that everyone can enjoy authentic Thai flavours.
This product is Gluten-free and is Vegan.
In stock
Thai Taste Vegan Fish Sauce 180ml
£2.69Quick View -
£3.69
Yakso vegan oyster sauce is a sweet Asian sauce. It is widely used as marinade, wok sauce and table sauce. The vegan oyster sauce is made from tamari, agave syrup, cornstarch and kombu.
This product is Organic and is Vegan.
In stock
Yakso Organic Vegan Oyster Sauce 250ml
£3.69Quick View -
£3.09
Black Bean as it was meant to be, not oily, not too salty, but intensely flavoured. Use as a stir-fry sauce (stir-fry your ingredients, add sauce and heat through) or as a baking sauce – try salmon fillets on sliced ginger, smothered in Yau’s Black Bean Sauce and baked in foil.
Classic combinations include beef with green peppers or onions. For a vegetarian option, use aubergine and mushrooms.
Out of stock
Yau’s Intense Black Bean Sauce 280g
£3.09 Read moreQuick View -
£3.09
An award winning (Free From Food Award Gold 2017) Thai Satay sauce made from organic pumpkin seeds, not peanuts. Its light, yet deeply satisfying, texture is packed with fresh flavours and a nuttiness you simply won’t believe.
Use as a marinade (1 jar for every 1.5kg of meat), put some into your stir-fries, or just spread on toast to enjoy!
Suitable for Vegans
In stock
Yau’s Satay Sauce 300g
£3.09Quick View
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