World Foods
Showing 1–40 of 125 results
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£3.99A smooth hot paste of chillies, tomatoes and garlic. Use a teaspoon of Harissa with your meal as a table condiment. Add a little couscous or mix into soups for an extra kick. Alternatively, mix with mayonnaise to make a delicious spicy dip.
This product is Vegan.
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Alfez Harissa Paste 180g
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£1.79One of the most popular vegetarian and vegan foods in the Middle East, Falafel are made with ground chickpeas, herbs and spices and are a simple, yet delicious food.
Falafel are commonly served in a pitta bread or flatbread. The falafel balls are topped with salads, pickled vegetables, hot sauce and drizzled with tahini-based sauces. Falafel balls may also be eaten alone as a snack or served as part of a mezze.
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Alfez Lebanese Style Falafel 150g
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£1.79A delicately flavoured Couscous infused with exotic North African spices and mixed with juicy sultanas and pine nuts.
Moroccan Spiced Couscous is quick and easy to make and can be enjoyed in many ways. Try adding melted butter, nut oils or olive oil – they are easily absorbed and each adds a different character to your couscous dish!
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Alfez Moroccan Spiced Couscous 200g
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£2.09With its firm, springy texture, Pearl Couscous makes a great base for hot meals, like a tagine, but can also be chilled and used to make quick, delicious and satisfying salads!
Pearl Couscous cooks quickly and is easy to make, contains no saturated fat and is all-natural with no preservatives or added salt.
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Alfez Pearl Couscous 200g
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£2.95Many Moroccan dishes take their name from a tagine, the clay or ceramic vessel in which they were traditionally cooked. Al’Fez cooking sauces have been developed with hob cooking in mind, so you don’t need to own or use a tagine when using our sauces. The name Harissa comes from the Arabic verb ‘harasa’ meaning ‘to pound’ or ‘break into pieces’. It’s thought to originate from Tunisia, where shoppers in spice souks watch it being pounded out while waiting.
Just add chicken, serve with Moroccan spiced couscous and a flatbread.
This product is Gluten Free and Vegan
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Alfez Smoky Harissa Tagine Sauce 450g
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£2.99Falafel Mix with Middle Eastern spices. Simply add water, shape, fry and serve.
This product is Gluten-free, is Organic and is Vegan.
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Amisa Organic Gluten Free Falafel Mix 160g
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£3.15Our Biona Organic Arrabbiata Pasta Sauce delivers a true taste of Italy. Made from a sumptuous blend of organic tomatoes and red peppers, this fiery sauce captures the spice and mouthwatering aromas that has made arrabbiata a staple in Italian cooking. Simply add to pasta for a delicious, authentic Italian meal.
This product is Organic and Vegan
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Biona Organic Arrabbiata Pasta Sauce 350g
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£3.00This deliciously rich Coconut Cream is a more concentrated, thicker version of our coconut milk, made by pressing fresh organic coconut meat. This tropical ingredient is the perfect dairy free alternative to cream and can be used in both sweet and savoury Oriental, Indian and Caribbean dishes. Coconut fat content 22%.
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Biona Organic Coconut Cream 400ml
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£2.49Organic, no emulsifiers or stabilisers, 100% Natural, Great Taste Award Winner. Bringing a little luxury to dishes, our silky coconut milk can be used in everything from aromatic curries to dairy-free ice cream.
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Biona Organic Coconut Milk 400ml
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£4.49Our premium Coconut Milk Powder is made from the freshest organic Sri Lankan Coconuts, for a tropical fragrant aroma and delicious taste. This versatile powder is great added to smoothies, soups, curries, porridge, ice cream and many more sweet and savoury dishes. Convenient and vegan friendly, this cupboard staple can also be used to make your own coconut milk and cream.
This product is Organic and is Vegan.
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Biona Organic Coconut Milk Powder 150g
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£3.69Biona Creamed Coconut is made from the finest organic coconuts, grown without the use of synthetic pesticides and fertilisers. Creamed coconut can be used to add richness and flavour to your favourite ethnic dishes. Creamed coconut is also suitable for use in desserts, cakes and as a substitute for coconut milk (simply dissolve 50g in 100ml or warm water). Our organic creamed coconut is not hydrogenated.
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Biona Organic Creamed Coconut 200g
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£2.29Biona Organic Coconut Milk – Light is a reduced fat version of this popular cooking ingredient with just 9% fat. Made from certified organic coconuts, this coconut milk can be used in Indian and Thai cuisine to give dishes a rich, sweet and silky finish, but with less fat than traditional coconut milk.
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Biona Organic Light Coconut Milk 400ml
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£3.15An aromatic, authentic Italian sauce, our Biona Organic Peperona Pasta Sauce is a great go-to when you’re in the mood for good, honest Italian cuisine. Made from a blend of tomatoes and peppers that have been lovingly nurtured in the heat of the Mediterranean sunshine, this mellow sauce can simply be combined with pasta or spaghetti for an instant, easy-to-prepare Italian meal.
This product is Organic and Vegan
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Biona Organic Peperona Pasta Sauce 350g
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£4.65Tempeh is a traditional Indonesian food made from fermented whole soya beans. With no other added ingredients, this Biona Organic plain tempeh is perfect for marinating and using in place of meat in a range of dishes, such as; stir fries and ramen. Tempeh contains all essential amino acids, so it’s an excellent source of protein and also fibre, a nutritious addition to any meal.
This product is Organic and is Vegan.
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Biona Organic Tempeh 400g
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£2.39Blue Dragon Coconut Milk is made from carefully selected ripe coconuts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes. Coconut Milk can be added to hot curries to reduce their heat and adds a creamy flavour and texture to dishes such as soups.
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Blue Dragon Coconut Milk 400ml
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£2.29Naturally brewed, Dark Soy gives dishes colour as well as flavour. It has a darker colour than Light Soy and a richer, less salty flavour. It is perfect for dipping, marinades and colour
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Blue Dragon Dark Soy Sauce 150ml
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£1.99Fish Sauce (nam pla) is used in Thai cuisine as an essential ingredient for seasoning. It balances with the key flavours of hot, sweet and sour It is matured for 12 months to allow a full rich and salty flavour to develop
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Blue Dragon Fish Sauce 150ml
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£2.29Blue Dragon Mirin is a sweetened rice wine, made by blending the naturally fermented extract from steamed rice with glucose. It is a Japanese seasoning and adds a gentle sweetness to dishes such as grilled foods and well as seasoning Sushi Rice. It is suitable for vegetarians, vegans
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Blue Dragon Mirin 150ml
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£2.15Blue Dragon Original Sweet Chilli Dipping Sauce is created in Thailand from a tangy blend of chilli and garlic.
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Blue Dragon Original Thai Sweet Chilli Sauce 190ml
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£2.29A rich, glossy sauce with a salty flavour, Oyster Sauce is an essential Chinese cooking ingredient. Oyster Sauce is great in stir fries and marinades. Add to dishes towards the end of cooking.
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Blue Dragon Oyster Sauce 150ml
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£1.95Panko Breadcrumbs are a lot more airy and flaky than ordinary breadcrumbs. During frying they develop a delicious crunchy Texture. Dip meat, fish or vegetables in beaten egg, then coat in Panko Breadcrumbs. Fry or deep fry in a wok or deep fat fryer.
Suitable for Vegans and Vegetarians
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Blue Dragon Panko Bread Crumbs 120g
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£3.99Ripe sesame seeds are toasted and pressed to extract the oil for this 100% pure Sesame Oil. Sesame Oil imparts a nutty aroma and flavour and is ideal for stir fries and dressings. Use at the end of cooking.
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Blue Dragon Sesame Oil 150ml
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£1.49As featured by Delia Smith in her cookery book and on BBC’s ‘How To Cheat’! Rice pancakes for spring rolls. Delicious eaten fresh or deep fried
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Blue Dragon Spring Roll Wrappers 134g
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£3.29A combination of fresh Thai flavours of kaffir lime leaves, Thai basil, coriander and spicy green chillies. Add coconut milk, meat and/or vegetables.
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Blue Dragon Thai Green Curry Paste 285g
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£3.29A balance of fragrant Thai flavours including spicy red chillies, galangal and aromatic lemongrass.
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Blue Dragon Thai Red Curry Paste 285g
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£6.85Beautiful fresh Organic Sicillian lemons, chopped and brined by us in Cornwall using Soil Association approved sea salt, organic bay leaves and organic whole black peppercorns.
This product is Organic, Vegan and Gluten Free.
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Carley’s Organic Preserved Lemons 700g
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Chestnut Puree 439g
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£5.39Clement Faugier Chestnut Cream 500g Clément Faugier “chestnut cream” is a French classic made of chestnuts, sugar confectionery syrup, and vanilla. It’s an irresistible dessert of its own, but it can also be eaten on toast, pancakes, or as a refined side to ice cream. It is also used as an ingredient in various pastry recipes.
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Chestnut Spread 500g
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£9.99Organic, Unrefined Avocado Oil by Clearspring
- Vibrant green colour, smooth creamy taste.
- Surprisingly versatile; use drizzled cold or use in baking light sautéing, stir-frying and even deep-frying.
- High quality, cold pressed & carefully filtered.
- Rich in omega 6 & 9 oils & vitamin E
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Clearspring Organic Avocado Oil 250ml
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£7.59Also known as Mugi Miso, it is the traditional miso of rural Japan. This superb miso is made by traditional methods and is fully aged in cedarwood kegs for 1 to 2 years.
It adds a rich flavour and concentrated goodness to sauces, baked dishes, soups and beans. It also makes an outstanding miso soup.
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Clearspring Organic Barley Miso 300g
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£4.39This robust miso, Genmai Miso in Japanese, has been developed for maximum nutrition. Since it is made using whole soya beans and brown rice, it has a very wholefood nutritional profile.
Depending on the region and climate where the miso is made, the skill and experience of the brewmaster judges when the miso has reached its optimum maturity. This can vary from 6 months during a hot summer period in certain prefecture to 18 months in colder regions.
Enjoy this hearty miso year-round in sauces, spreads, baked dishes, soups and stews.
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Clearspring Organic Brown Rice Miso 150g
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£6.59This robust miso, Genmai Miso in Japanese, has been developed for maximum nutrition. Since it is made using whole soya beans and brown rice, it has a very wholefood nutritional profile.
Depending on the region and climate where the miso is made, the skill and experience of the brewmaster judges when the miso has reached its optimum maturity. This can vary from 6 months during a hot summer period in certain prefecture to 18 months in colder regions.
Enjoy this hearty miso year-round in sauces, spreads, baked dishes, soups and stews.
In stock
Clearspring Organic Brown Rice Miso 300g
£6.59 Add to basketQuick View -
£6.49This robust miso, Genmai Miso in Japanese, has been developed for maximum nutrition. Since it is made using whole soya beans and brown rice, it has a very wholefood nutritional profile.
Depending on the region and climate where the miso is made, the skill and experience of the brewmaster judges when the miso has reached its optimum maturity. This can vary from 6 months during a hot summer period in certain prefecture to 18 months in colder regions.
Enjoy this hearty miso year-round in sauces, spreads, baked dishes, soups and stews.
In stock
Clearspring Organic Brown Rice Miso Pouch 300g
£6.49 Add to basketQuick View -
£5.99Revered for centuries as the most famous miso in Japan and celebrated as the miso supplied to the Emperor of Japan for over one hundred years, this pure soya bean miso is a powerhouse of concentrated nutrition, with twice as much protein than either long aged Brown Rice or Barley Miso. It is produced by miso craftmen of five centuries, using large seasoned cedarwood kegs to fully mature for up to 3 years. As a result, Hatcho miso is also considered the most effective.
Dark and rich, this miso has a distinctive taste that can add an interesting new flavour to everyday cooking, especially soups, sauces and condiments.
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Clearspring Organic Hatcho Miso Pouch 300g
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£4.49Miso is a flavourful Japanese soya food that makes a rich, satisfying soup. This Hearty Red miso soup is made to a traditional Japanese recipe. Red miso base with spring onions and wakame sea vegetable.
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Clearspring Organic Hearty Red Miso Soup with Sea Vegetables 40g (4x10g)
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£3.55Japanese whole soya food that makes a rich, satisfying soup. It contains all the fresh and smooth flavour of its high quality ingredients sourced from Japan, and blended to a delicious recipe.
This product is Vegan, Organic and is Gluten Free
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Clearspring Organic Instant Brown Rice Miso Soup Paste 60g (4x15g)
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£3.09A few drops of this rich, savoury seasoning bring out the subtle flavours in soups, sauces, salads, grains and vegetables. Use during the last few minutes of cooking to preserve the delicate taste.
This product is Vegan and is Organic.
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Clearspring Organic Japanese Shoyu Soya Sauce – 150ml
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£4.79Clearspring Organic Mellow White Instant Miso Soup Enjoy the rich and satisfying flavours of authentic Japanese miso with Clearspring Organic Mellow White Instant Miso Soup. Made by a fifth-generation family producer in Japan, this soup brings out the full umami depth and delicate sweetness of brown rice miso. Packed with high protein and free from added sugars, artificial flavourings, and just 23 calories per serving, it’s the perfect choice for a quick, nourishing meal. Simply add hot water, and you’ve got a comforting, flavour-packed soup that’s both wholesome and satisfying.
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Clearspring Organic Mellow White Miso Soup with Tofu & Onions 32g
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£4.39Miso is a flavourful Japanese soya food that makes a rich, satisfying soup. This luxurious tasting organic miso soup is made with two varieties of miso and two kinds of sea vegetable.
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Clearspring Organic Miso Soup with Sea Vegetables 40g (4x10g)
£4.39 Add to basketQuick View -
£15.99Clearspring Styrian Pumpkin Seed Oil is both nutritious and delicious.
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Clearspring Organic Pumpkin Seed Oil Toasted 250ml
£15.99 Add to basketQuick View
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